Friday, June 11, 2010

What's for Dinner: Zuchinni Pie

I made this pie for dinner the other night and surprisingly enough the kids gobbled it right up. The zucchini was perfect and just slightly crispy. I am not a fan of mushy zucchini and neither are the kids. This was a super simple recipe and I will definitely be making it again. Probably a lot this summer since my neighbors, an elderly couple, planted about 10 zucchini plants in their garden!


Carol said...

Thanks for the link.
I love zucchini and I love quiche type pie.

Crescent rolls come in one piece sheets now. I have been using them in my brownie pan and it works perfect for a pie.

Gene Black said...

How "eggy" was this? My digestive system doesn't tolerate eggs well, but it looks delicious.

Kristen said...

That looks really good! I am always looking for good zucchini recipes so I think I will just have to try this one!

Bamamoma said...

That looks delish! Sorry I haven't gotten back to you. Crazy week and catching up from lack of sleep etc. Going to call you soon.

Love ya!